Would You Rather: traditional cookies or vegan?

Would You Rather: traditional cookies or vegan?

Imagine biting into a soft warm cookie, and allowing the sweet chocolaty flavor to melt on your tongue. On the site “Chow”,  Christine Gallary told us how to make chocolate chip cookies. Down below is the recipe and some tips, tricks, and my judgment for these cookies. Here is likewise the site that I discovered these cookies on, https://www.chowhound.com/recipes/chocolate-chip-cookies-30464. Another feature we will explore is from Robin Robertson fromParty Vegan: Fabulous, Fun Food for Every Occasion, “. Come with me as we discover which one is better than the alternative one and if we should continue doing the same traditional manner or if I should try to be vigorous. 

You should include your little twist in recipes. For this recipe, I wanted to do something other than typical regular chocolate chips. So I replaced them with candy corn. Which I think is prettier than the other ones and, it had a Halloween feel with it. One of my family members does not like chocolate, so I thought they could enjoy it as well. You, too, can substitute the chocolate, and you can do it with more than just candy corn. Swap it with marshmallows, conversation hearts, supermini brownies, fruits, and many more. 

I admire the way they presented the cookie recipe in the instructions. The recipe was super simple to follow too! The cookies smelled super good. While they were cooking, my mouth was watering from the smell. When I took a bite of the cookie, it melted in my mouth and tasted wonderful. It was certainly good.       

Next up is Party Vegan’s article. The cookie tasted unusual, and it had a strange taste from my point of view. This cookie doesn’t taste like a typical cookie. I was truly eager to make it, but it just tasted gross. I was very disappointed. It just tasted like a ripoff. Also, they didn’t alter the recipe ingredients that much, even though it changed the taste. It was crumbly too and was not soft or chewy. 

Personally, between the two recipes, I think you should make the first one by Christine Gallary because it is just simply a yummy cookie. If you like crunchy cookies, then the article from Party Vegan is for you, but if you like soft and chewy cookies, the article from Christine Gallary is for you. As you can see, there are lots of other kinds of cookies, so you should get out of your comfort zone and try to make different cookies.

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